Sustainably caught by our dayboat fleet in the cold waters of the North Atlantic, our monkfish fillet is delivered fresh from Boston nearly every day. With a firm, lobster-like texture and a mild, sweet flavor, monkfish is the perfect substitute for lobster in any recipe – and often preferred by chefs for its versatility.
This fillet absorbs sauces beautifully and is a standout in seafood stews like bouillabaisse, grilled dishes, or pan-seared presentations. Its rich texture and subtle flavor make it a favorite in both gourmet kitchens and home cooking.
Area of Origin: North Atlantic, USA
What you get:
Each Order will contain portion cuts that are perfect 8 oz fillets UNLESS you order 6 oz portions
1 ea = 6 oz Portion
1 lb = 2 x 8 oz portions
3 lbs = 6 x 8 oz portions
5 lbs = 10 x 8 oz portions
We highly recommend that you use it in your own version of Bouillabaisse and wow your friends and family.
Nutritional
